Winter season menu

HIRAME

Fluke

MITAKE

Mushroom

KANPACHI

Amberjack

GINDARA MISO-YAKI

Miso Black Cod

ZUWAI GANI

Snow Crab, Clear Soup

HIRA SUZUKI

Blackfin Seabass

SHIMA AJI

Yellow Jack

ZUKE AKAMI

Soy Cured Lean Tuna

KAN BURI

Winter Yellowtail

UMI MASU

Ocean Trout

LOBSTER

Butter Poached Maine Lobster, Osetra Caviar

MUKI HOTATE

Fresh Scallop

MASABA

Japanese Mackerel

TORO

Fatty Tuna

UNI

Sea Urchin

AKAMUTSU

Blackthroat Seaperch

WAGYU NIKOMI +35

Slow-braised Wagyu with Shaved Truffle

UNI TRUFFLE BOWL

+$55

Sea Urchin, Truffle, Chopped Fatty Tuna, Caviar

MISO PANNA COTTA

Baked Japanese Custard, Miso Powder, Granola

PER PERSON

$195

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or dietary restrictions. Menu items are subject to change without notice. A 20% service charge will be added to your bill.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or dietary restrictions. Menu items are subject to change without notice. A 20% service charge will be added to your bill.

Winter season menu

HIRAME

Fluke

MITAKE

Mushroom

KANPACHI

Amberjack

GINDARA MISO-YAKI

Miso Black Cod

ZUWAI GANI

Snow Crab, Clear Soup

HIRA SUZUKI

Blackfin Seabass

SHIMA AJI

Yellow Jack

ZUKE AKAMI

Soy Cured Lean Tuna

KAN BURI

Winter Yellowtail

UMI MASU

Ocean Trout

LOBSTER

Butter Poached Maine Lobster, Osetra Caviar

MUKI HOTATE

Fresh Scallop

MASABA

Japanese Mackerel

TORO

Fatty Tuna

UNI

Sea Urchin

AKAMUTSU

Blackthroat Seaperch

WAGYU NIKOMI +35

Slow-braised Wagyu with Shaved Truffle

UNI TRUFFLE BOWL

+$55

Sea Urchin, Truffle, Chopped Fatty Tuna, Caviar

MISO PANNA COTTA

Baked Japanese Custard, Miso Powder, Granola

PER PERSON

$195

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or dietary restrictions. Menu items are subject to change without notice. A 20% service charge will be added to your bill.

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